Wholewheat, Ragi Brownies
The best healthy brownies in the world, with goodness of Jaggery, Ragi, ghee and wholewheat flour.
Sweet and Indulgent Baking
The best healthy brownies in the world, with goodness of Jaggery, Ragi, ghee and wholewheat flour.
If you’re a fan of rich, gooey cookies that deliver serious flavor in every bite, these Bakery-Style Dark Chocolate Biscoff Stuffed Cookies will become a favorite. With crisp edges, a soft and chewy center, and a decadent pocket of creamy Biscoff spread hidden inside, they taste like something straight out of a high-end bakery. The …
The Victoria sponge cake is a timeless British classic, celebrated for its light, fluffy texture and simple yet elegant layers of jam and cream. It not only pleases the ones with a sweet tooth but also carries a slice of history with every bite. The origins of this iconic cake are closely tied to Queen …
If you’ve ever wished your favorite brownie could be picked up and eaten like a cookie, this recipe is your dream come true. These Brownie Almond Cookies combine the best of both worlds — the crackly top and deep chocolate flavor of a brownie with the irresistible chew and crisp edges of a perfectly baked …
I’m not usually one to declare anything as the best, let alone the best in the world—but this cake… truly takes the cake. With its light, airy crumb and soft, pillowy texture, every bite feels like an indulgence. It’s the kind of cake that makes you pause, close your eyes, and savor the moment. Truly, …
This parfait is like a tropical vacation in a glass—layers of coconut cream whipped with fluffy cream and airy marshmallow fluff, layered with sweet tart mangoes, come together for a light, dreamy dessert perfect for anyone who loves mangoes and coconuts. The layer of digestive biscuits forms the crunchy buttery crust. This no-bake treat is …
Kunafa Trifle is a decadent fusion dessert that brings together the best of two worlds: the soft, airy elegance of a Western-style sponge cake and the buttery, golden crunch of Middle Eastern kunafa. It’s a beautiful expression of contrast—light meets rich, soft meets crisp, subtle meets bold—yet it all comes together in perfect harmony. At …
If there’s ever been a dessert that defies all rules, crosses borders, and dares to be unapologetically decadent — this is it. The Chocolate Chip Kunafa Pie is a showstopper, born at the intersection of two dessert worlds: the familiar and nostalgic warmth of a classic chocolate chip cookie and the rich, buttery elegance of …
Pistachio butter is a luxurious, rich, and nutrient-rich spread made from finely ground pistachios. With its naturally creamy texture and vibrant green hue, it is a delicious nutty flavor that is both subtly sweet and slightly savory. Unlike traditional peanut or almond butter, pistachio butter has a more complex taste profile, making it a gourmet …
These delicious cookies blend of nutty buckwheat flour, earthy jaggery, and rich ghee, creating a naturally sweet and very crisp treat. Despite its name, Buckwheat is gluten-free and packed with fiber and antioxidants, making these cookies a nutritious alternative to conventional ones. The use of jaggery not only enhances the depth of flavor but also …
Rich, decadent, and luscious—this Eggless Chocolate Malt Fudge Tart is a dream for chocolate lovers. With a crisp, buttery tart shell and a rich fudge filling infused with malt powder(Ovaltine white), this dessert is a delightful take on a classic chocolate fudge tart. The deep, chocolatey deliciousness is perfectly balanced with the subtle caramel undertones …