Sweet and Indulgent Baking
Hi I am Narsis known as Nari by all my friends I am a food blogger, home baker, food photographer who loves all things sweet. Welcome to my Kitchen, where I whip up everything sweet and indulgent.
Peanut butter chip jumbo cookies These peanut butter chip jumbo cookies are a great snack any time of the day they are big fudgy, chewy goodness of wonderful stuff. They are filled with peanut butter chips and chocolate chips that melt in your mouth, these peanut butter jumbo cookies are addictively good. The best part …
today I am going to share how to make these incredibly easy brown butter brownies from scratch. There are so many brownies out there… what’s a girl gotta do? except bake the best brownies in the world and eat them all. Gooble Gooble …..chewy… munch. gone. These brownies disappear fast and guess what the best …
You are my dream for a theme yes you are a fair and lovely dream…….I dream of a Ferrero Rocher cake all day long yes! a Ferrero Rocher cake all day long…. ding ding ding ding ….. Cliff Richard might be just twisting and turning in his grave… singing a serenade to Ferrero Rocher on …
This is the best homemade dark chocolate strawberry cake, rich dark and decadent this is the perfect chocolate cake for any occasion. What’s not to love in a dark chocolate and strawberry cake, its a layered dark chocolate sponge cake filled with luscious strawberry compote and dark chocolate ganache. It’s a very easy cake has …
Instant Coconut Ladoos, just like the name suggests these are instant and disappear quite fast. I have never made these ladoos and this was my first time making them. They are easy peasy to make and if you love coconut, you will love these. They taste like little bites of coconut fudgy goodness, infact they …
It’s going to be Diwali soon and if you know me you would also know that I need just an excuse to come up with a delicious indulgent recipe. This cake is indulgent, but its Diwali and we are ready to take the plunge. lol. I had made this cake last Diwali and it was …
For this Diwali I wanted to make desserts that use sugar syrup and I landed upon Bamieh. Now, I have very little knowledge of Persian food, but I have roots in Iran and Armenia and my maternal uncle who used to run an Armenian restaurant in Oregan decided to help me. This recipe for Bamieh …
We all know monaco biscuits they are salty, crispy and great with a cup of chai. They are very popular in India. They are salty, crisp biscuits but my recipe has a twist, how about a layer of toffee, chocolate and almonds. Yum! Isn’t it? Originally the recipe is made with saltine crackers but …
Now, this bark is delicious and easy to put together. If you love biscoff you will love this, it’s so good and the best its quick to make. Yes! for the ones with a sweet a tooth, its sweet, biscoffy with a crunch from the biscuits. Its yum and I made it under 20 minutes, …
These are just incredible, chewy full of peanut butter goodness and when the cookie is hot the M&M just melt in your mouth. Its Amazing and you need to make it asap. They aren’t too sweet either and makes about 6 large cookies. They are delicious and little bites of chocolate, and the Peanut Butter …