Sweet and Indulgent Baking
Hi I am Narsis known as Nari by all my friends I am a food blogger, home baker, food photographer who loves all things sweet. Welcome to my Kitchen, where I whip up everything sweet and indulgent.
Some birthdays call for balloons.Mine calls for chocolate. My birthday is on the 18th of February, and this year I didn’t want a bakery cake loaded with refined sugar and regret. I wanted something dramatic. Something indulgent. Something that makes you close your eyes after the first bite. But I also wanted it to be …
I don’t casually call anything the best. I truly don’t. For me, something has to be exceptional — the kind of dessert that makes you pause after the first bite and smile. This cheesecake?It’s that one. It is hands-down the easiest and most indulgent cheesecake I have ever made. No baking. No complicated steps. Just …
Valentine’s Day is all about love — and what better way to express it than through something baked with intention, warmth, and care? These Eggless Red Velvet Oat & Whole Wheat Cookies are my idea of a modern love story — indulgent yet mindful, rich yet nourishing, sweet yet wholesome. Instead of the usual refined …
These are quite simply the best brownie cookies in the world. Rich, intensely chocolatey, and irresistibly ooey-gooey when eaten warm, they hit the spot every single time. With crisp edges, a fudgy centre, and pools of melted chocolate, these cookies are truly the GOAT for any chocolate lover. These Fudgy Brownie Cookies are the perfect …
This is truly the best, best, best strawberry malt cake in the world — rich, indulgent, and completely eggless. Made when strawberries are in season, their flavour shines at its absolute best. If there’s one cake to bake during strawberry season, this is it. If you love comforting, nostalgic bakes, this Eggless Strawberry Malt Cake …
There’s something irresistibly comforting about a warm fruit crumble fresh from the oven — bubbling at the edges, golden on top, and begging to be served with a scoop of vanilla ice cream. This Eggless Strawberry Crumble is my shortcut version of that classic dessert: simple, cozy, and made with ingredients that are easy to …
This Oats Ragi Jaggery Sticky Pudding is comfort in a bowl — rich, warm, and deeply satisfying, without relying on eggs or refined sugar. Made with the goodness of earthy ragi, soft oats, and natural jaggery, it brings together nourishment and nostalgia in every spoonful. The slow-cooked date and jaggery sauce melts into the pudding …
This cozy winter pudding is a beautiful reminder that indulgence doesn’t need shortcuts or refined ingredients. Made without eggs, without refined sugar, and without all-purpose flour, it celebrates simple, wholesome staples that comfort the body as much as the soul. The warmth of ghee gives it richness and depth, while pure cocoa adds that deep …
These Triple Chocolate Eggless Cookies are pure chocolate heaven — thin, chewy, and full of melty pockets of chocolate in every bite. With three kinds of chocolate working together — dark, milk, and creamy white — they taste like a cross between a brownie and a cookie, the kind that makes you reach for “just …
There’s something timeless about a really good brownie—the kind that’s fudgy in the center, has those irresistible crackly tops, and just the right amount of chew around the edges. These brownies tick every box: they’re rich with dark chocolate flavor, not cloyingly sweet, and perfectly balanced so you can enjoy more than one piece without …