Hey everyone I don't claim this an authentic Tiramisu but it's easy and its delicious. I love the fact that you can prep this dessert in 15 minutes max and then all you have to do is wait for it to soak in the goodness of the coffee and mature in the fridge for at least 2 to 4 hours. But now you will know a little secret about me I have no patience when it comes to desserts, I want them the minute they come out of the oven or as soon as they are assembled, I my friend have no patience. I have been running my Instagram account for about 2 years now with the same name bakewithnari and if you scroll through it you will see loads of pictures which are beautiful but could have been more beautiful if only I had the patience for that particular dessert to cool down.
But moving on from my lack of patience to this bomb of a recipe you can play around with it use whatever cookies you have but I would recommend a Chocolate Chip Cookie or digestive cookies or even oreos with the cream removed but if you love sweet you can use it just as it is. This recipe is good, but you can tweak it as you please. If you want more coffee flavor, use an expresso shot or use more coffee than what has been used in the original recipe. I have sprinkled the coco powder only once that is on the topmost layer, but you can sprinkle it over every layer once you finish assembling it.
I have used very less sugar in the recipe when you whisk the mascarpone and cream, but you can increase it if you want a sweeter mascarpone cream. I used homemade mascarpone it's so easy to make, please let me know if you would want me to give you my trusted and delicious mascarpone cheese recipe. Its a breeze to make and you save up so much by not buying supermarket mascarpone. I hope you will enjoy eating this Tiramisu and making it. This recipe is a keeper.
